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Find the Perfect Gift for Your Valentine
Tuesday January 28th 2014, 7:31 pm
Filed under: Floral,Mad Picks | Wine, Beer, & Spirits,Specialty Candy


The go-to gifts for Valentine’s Day are chocolate, wine, and flowers. But what kind of chocolate? Which wine should you pick up? Flowers? What?! Don’t get caught waiting until the last minute and having to get chocolates from the corner pharmacy! Tell us a bit about your Valentine and we’ll tell you exactly what to pick up on February 14th. Find a Plum Market location near you.

Valentine


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Once you know your Valentine’s style, use our guide below to find the perfect Valentine’s Day package:

Sweet&Sophisticated

Sweet & Sophisticated
Go with the Vosges Volupte Pink Heart Bon Bons, a bottle of Moet & Chandon Rosé Brut Impérial, and a dozen pink roses.

 

Classy&Refined

Classy & Refined
Go with the classic See’s Candies Red Heart, a bottle of 2010 Allegrini & Renacer Enamore, and you won’t go wrong with a bouquet of traditional red roses.

 

Glamorous&Irresistible

Glamorous & Irresistible
Your Valentine will devour the Godiva Chocolatier Gold Ballotin with a bottle of Veuve Clicquot. Design your own bouquet by selecting an assortment of exotic blooms, picked just for her.

 

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Behold the Mozart Kugeln
Friday January 24th 2014, 4:58 pm
Filed under: Specialty Candy

Behold the Mozart Kugeln.

This little confection was first made in Salzburg, Austria in 1890 to commemorate the birthday of Wolfgang Amadeus Mozart on Janurary 27th. It has since won a ton of awards, inspired a slew of imitators, gone to court for the use of its name, and then went back to settle an international dispute between Austria and Germany over both the use of the name and the shape of the chocolate shell. Needless to say, the Mozart Kugeln is no mere candy.

Made with dark chocolate, hazelnut nougat, and both almond and pistachio marzipan, these kugelns are as delectable as they are sophisticated. Reber Confectionary, a family owned Bavarian company that began making chocolates in 1865, has been producing some of the best Mozart-Kugelns of the past century. Their recipes are based on family traditions, meaning they only use the best, freshest ingredients and never use artificial flavors, colors, or preservatives.

Genuine Reber Mozart-Kugelns are a symphony of flavors in your mouth. Is that too baroque? Genuine Reber Mozart-Kugelns are a concerto of flavors in your mouth! The pistachio marzipan is earthy and slightly bitter, the almond marzipan is sweet with notes of cherry, and the hazelnut nougat is deep, like a strong cup of coffee. The dark chocolate exterior gives the confection a crunch and delicious brightness, holding together all the ingredients and making this treat utterly unique. Like nearly everything Mozart composed, these kugelns are true masterpieces.

As Reber’s motto states, “Alle Zeit Der Welt,” taking a bite of their Mozart-Kugelns is like taking “All the Time in the World” to enjoy their chocolates, to enjoy the escape from the everyday, to enjoy the indulgence and sophistication, and to enjoy yourself.  So enjoy, with taste.



Please Pass the Yacon!
Wednesday January 15th 2014, 10:07 pm
Filed under: Grocery

Peruvian yacon syrup. That’s yacon with a “Y.”

Yacon Syrup

Two months ago, this dark brown syrup similar to molasses was relatively unknown outside of South America. Thanks to a famous television doctor, who we will refer to as “Dr. O” for anonymity’s sake, yacon syrup is now receiving the respect and reverence it justly deserves. This all natural sweetener contains about half the calories of honey and it barely impacts blood glucose levels, making it a great sugar-substitute for diabetics and people looking to cut calories and lose weight.

It all starts in the Andes Mountains in Peru where the yacon plant is grown. Unlike many tubers and rooty plants which store carbohydrates as a starch or glucose, the yacon plant stores carbohydrates as a “Fructo-Oligo-Saccharrides” (FOS) or fructose. The small difference in this plant makes a big difference in the human body: because our digestive systems have no way to break down FOS, it goes through our bodies with minimal caloric and blood sugar level impact. Luckily, the high amount of potassium and moderate levels of calcium and antioxidants yacon also contains do get absorbed. It is also thought that yacon syrup encourages the growth of healthy bacteria in the colon while eliminating bad bacteria, which can lead to dramatic weight loss in some people.

The best news is that you can use yacon syrup in nearly the same way that you’ve been using honey, agave syrup, maple syrup, and plain or raw sugar.  Depending on how it’s made, yacon syrup ranges in color and flavor from darker and molasses-like to lighter and caramel-like.  The varieties from Essential Living Foods and SunFood, for example, are 100% organic and minimally processed and pasteurized, so they are lighter in color and have a sweeter than other brands. We highly recommend drizzling yacon syrup on your morning oatmeal and using a few drops of it in a homemade yacon salad dressing for dinner.

Be sure to check out the Get Fit Guide in your state to see other great products and recipe ideas that will nourish you, motivate you, and help you perform at your peak level!